Information



Wyrm is an organic farm based in Hudson, New York. Through its CSA (Community Supported Agriculture) program, Wyrm distributes organic vegetables and a biannual literary magazine from Swiss Institute in New York, New York.  

Interested in the farm as a built environment, Wyrm directs the
aesthetic of its magazine toward science fiction and fantasy. Contributors to Wyrm Magazine include Samuel R. Delany, Ed Halter, Dorothea Lasky, Jasper Spicero, and others. Copies are available online for purchase.  

Wyrm Farm leases land from Whistle Down Farm in Hudson, New York. WDF also provides a portion of the root vegetables in Wyrm’s CSA share.  


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Farmer: Parisa Yekalamlari
Editors: Parisa Yekalamlari and Anastasios Karnazes
Design: Morgan Marshall

Contact:
parisa@wyrm.farm
PO Box 164, Kinderhook, NY 12106





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